Recipes

Ingredients (Serves 2–3)

✔️ 4 slices of toast bread (white or brioche works best)

✔️ Marvelous Date Spread (choose hazelnut, chocolate, espresso, almond, or plain)

✔️ 1 large egg

✔️ ¼ cup milk

✔️ ½ teaspoon vanilla extract

✔️ 1 tablespoon butter (for cooking)

✔️ 2 tablespoons brown sugar

✔️ 1 teaspoon cinnamon

Directions

1️⃣ Prep the Bread: Cut crusts off the toast slices and slice each piece into 2 or 3 fingers.

2️⃣ Add the Filling: Spread a layer of Marvelous date spread between two toast fingers like a sandwich. Press gently to seal. Repeat.

3️⃣ Prepare the Egg Mixture: In a shallow bowl, whisk egg, milk, and vanilla extract.

4️⃣ Dip Quickly: Lightly dip each filled finger in the egg mixture—just enough to coat without soaking.

5️⃣ Toast in the Pan: Heat butter over medium heat. Cook fingers until golden brown and crispy on all sides.

6️⃣ Coat in Cinnamon Sugar: Mix brown sugar and cinnamon. Toss warm fingers in the mixture to coat.

Serving Suggestions

Serve warm with a drizzle of Marvelous date syrup on top.

Pair with coffee or a cold glass of milk for a delightful breakfast or snack.